Food & Beverage

Food Processing Flooring

NSF-rated, antimicrobial, seamless floor systems that meet strict food-safety regulations and handle extreme environments.

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USDA COMPLIANT

Strict Hygiene Meets Superior Durability

Food manufacturing requires a specialized flooring approach. Our urethane mortar and high-build epoxy systems create a seamless, non-porous layer that eliminates grout lines where bacteria typically breed. Designed to withstand thermal shock from high-temperature washdowns, harsh chemical cleaners, and organic acids.

NSF / Food-Safe Certified Coatings
100% Antimicrobial & Antibacterial Surface
Seamless — No Grout Lines to Harbor Bacteria
Slip-Resistant in Wet Environments
Withstands Harsh Cleaning Chemicals
Cove Base Systems Available for Wall Integration

Why Choose Our Food-Safe System?

Engineered for the harshest food and beverage environments.

Thermal Shock Proof

Our urethane mortar systems expand and contract with your concrete during high-temperature steam cleaning and freeze/thaw cycles.

Antimicrobial Properties

Silver-ion technology integrated throughout the coating actively prevents the growth of bacteria, fungi, and mold.

Acid & Fat Resistant

Specifically formulated to resist structural breakdown caused by lactic acids, animal fats, sugars, and caustics.

ALSO AVAILABLE

Polished Concrete in Food Production Environments

For dry processing areas, packaging zones, and facility corridors, densified and polished concrete creates an ultra-dense surface that resists bacteria and wipes clean in seconds. No coating layers, no grout lines, no places for contamination to hide.

Explore Polished Concrete →

✓ Dense surface resists bacterial harborage
✓ No coating to chip or flake into product
✓ Seamless — no grout lines to harbor contamination
✓ Food-safe, certifiable finish
✓ Pairs with coated drain and wet zones